jmv msg: *e_printSrch.inc*-130 [WGprodpage][40][Crispy Skin Char with Coconut rub]

Crispy Skin Char with Coconut rub

6 oz
Arctic Char skin on
1 tsp
Waygood Pork Rub 
1 tsp
Coconut, shredded 
1 tsp
Olive Oil or coconut


Directions

Generously salt skin side. Rub meat side with Pork Rub and shredded Coconut. Sauté skin side down in oil on medium high heat until crisp (5 minutes) Flip and cook another 5 minutes (medium) or until done to your liking. Serve skin side up and optionaly with wasabi and kimchi